Salmon of the Americas : Contest

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This recipe was submitted

Teresa Tomlinson Le Cordon Bleu Austin (TX)
Recipe Name:	Easy Pan Roasted Salmon with couscous and spinach
Ingredients:	4 Salmon Filets Paul Prudhommes Magic seasoning Blend Olive oil
Directions:	Rub Paul Prudhommes Magic Seasoning Blend on the top side of the salmon filets. Place small amount of olive oil in a large ovenproof Nonstick skillet over high heat. Place fish into the skillet when it is thoroughly heated. Don\'t be tempted to move the salmon fillets. When the fish releases easily and rub side is browned, about 2 minutes., flip fillets and transfer pan to the oven Roast until fillets flake easily with with a fork, 5-6 minutes. Serve with coucous, spinach and tomatoe/feta cheese mixture
Preparation Time:	15.00
Servings:	4

From: Teresa Tomlinson
School: Le Cordon Bleu Austin (TX)
110 votes